I found this recipe on another site and I believe it was CopyKat, but I'm not 100% sure. So if you were the kind person that posted this recipe please step forward and take the accolades for this wonderful...
Author: Luby Luby Luby
from h bauers via sally grosserode this a little different uses bread eggs milk cheesse and tuna seems like andeasy cheap filling dinner
Author: Dienia B.
Make and share this Stuffed Eggplant (Aubergine) recipe from Food.com.
Author: TheFarlands
This is my recipe for cabbage rolls given to me by my grandmother. There are many here on this site but mine is yet a bit different. Hope you like them.
Author: mommyoffour
This is a old throw back recipe, re-done, but it can't get simpler. I don't often use soup in my recipes, but I really happen to like this one. Paired with smoky ham, white wine and smoky gouda; or even...
Author: SarasotaCook
This is a great way to make it at home without artificial ingredients. It makes a good batch, plenty to make several recipes. VIDEO https://youtu.be/7jDroqiUlUo
Author: CLUBFOODY
Make and share this Salmon Loaf With Cucumber Dressing recipe from Food.com.
Author: ChefDebs
I found this recipe in a Community Cookbook, and made revisions to it to suite our taste. Easily freezes.
Author: CookingMonster
I had found this recipe many years ago, but recently found an updated version of it. I liked the fact that the prep work and partial cooking time can be done ahead of time....freeing up that last minute...
Author: Abby Girl
Make and share this 1930 Recipe for Mincemeat Cake recipe from Food.com.
Author: Rita D.
You can use Sunsweet Lighter Bake butter and oil replacement or make the fruit puree fat replacement or just add apple sauce in-place of the oil if you're looking for lighter fare... this is just the original...
Author: Ian Magary
Cheesy and spicy chicken dip. Best served hot, out of a crockpot, with crackers and celery. Great at for parties or potlucks.
Author: Chef Shantal
Make and share this Country Style Pork Ribs recipe from Food.com.
Author: Mama T of Two
This is a recipe from a restaurant in Islamorada, Florida that my husband and I went to on our 25th wedding anniversary. Twice. In two days....because it was that good. This recipe is identical to what...
Author: iDoVooDoo
I got tired of trying to find a whole wheat crust that didn't include white flour. So I decided to come up with one on my own and this is what I got. It taste really good. You can use any seasoning you...
Author: Poohrona
Cooking time is chilling time. Herb butters are a nifty way to spice up any meal. I like herbed butters as a quick easy way to flavor frozen or canned veggies. Just add a dab of herbed butter and heat...
Author: Nyteglori
This makes A LOT of chili. I use my 6 qt enameled cast iron pot and I have about 1 inch left over in the pot. You can scale down the heat on this one by omitting some of the jalapenos or removing the membrane...
Author: jellygirl
Be sure not to open the lid of the gas grill too often during cooking; the temperature of the grill will drop significantly each time you open it. If you prefer, use lemonade instead of beer; fill a 12oz....
Author: Chef mariajane
By Jane Hornby for Good Food Magazine, haven't tried this yet but fancy doing it in the future and didn't want to mislay it. Posted for ZWT6
Author: Lou van
Make and share this Artichoke Spinach Lasagna recipe from Food.com.
Author: Tina Richardson
Make and share this Easy Crock Pot Chicken and Rice recipe from Food.com.
Author: CelebrationFL
Make and share this Blue Cheese Lamb Meatballs recipe from Food.com.
Author: terri2mail
This is an old recipe I got from a good friend many years ago. I wish I had a pound for every jar of this I did up in the autumn. My family loved it and so did I. It goes great with any cooked meats and...
Author: MarieRynr
I have made these for years and are always a HUGE hit. I get many requests for these at Christmas. Found this recipe in The Blue Ribbon Country Cookbook.
Author: Ycooks2
How do you turn cheap round steak into a Sunday dinner the family will remember for a long time? Pound it tender, add a dollop of richly seasoned sauce bright with artichokes and sundried tomatoes, and...
Author: 3KillerBs
This came in the mail with my electric bill. I haven't tried it yet but plan to. This is a great side dish for ham.
Author: children from A to Z
This is how the last 5 generations of our family have made cornbread dressing. Surprised not to see this on Zar. So here is my family recipe. I was always the official taste tester. Before it went into...
Author: debbies dishes
Posted in the forums, this recipe comes from "The Frugal Gourmet Cooks American" by Jeff Smith
Author: Impera_Magna
Make and share this Firebirds Chicken Pasta (Copycat) recipe from Food.com.
Author: Chef Danny D
I discovered this recipe on the David Lebovitz web site where it was named 'Chocolate Idiot Cake" but, to me, that description didn't fit the cake, only the ease of making it. This cake is extremely rich,...
Author: dojemi
After the holiday bone-in ham has been consumed, use the bone with left-over meat attached to make this simple and delicious soup! Amount of ham used can vary greatly, but try for at least a cup.
Author: Dr. Paul
This recipe is from Amy Sedaris' book: "I Like You, Hospitality Under the Influence". I was given this book as a gift for my birthday...it's hilarious...but full of many great, legitimate recipes. This...
Author: Tara M.
Another one from the Today show! I think the addition of the tomatillos and poblano peppers will be really good.
Author: jill6682
A simple cold salad of carrots, celery, green and yellow bell pepper, and green lentils with a simple vinaigrette.
Author: Ames0325
Make and share this No Bake Granola Bars recipe from Food.com.
Author: adopt a greyhound
Order of toppings: mozzarella first (mutz) then the sauce OR sauce first then the mozzarella. Try them both and decide for yourself which is best. American Pie, Peter Reinhart.
Author: ratherbeswimmin
Yeah, I know, everyone has a recipe. This one is an amalgamation and modification of two I found out there by Michael Smith and Ricardo, and our family loves it.
Author: MummaKat
Make and share this Wild Rice Chicken Salad recipe from Food.com.
Author: lik2fish
Make and share this Roasted Garlic Hummus recipe from Food.com.
Author: Barbell Bunny
This is a delicious sticky recipe packed full of yummy flavors. Feel free to sub honey for the corn syrup if you are fructose intolerant. This is great served with a side of rice and steamed veggies, or...
Author: teresas
This recipe came about from a mix of several other recipes I have made over the years, and it has become a favorite. 35 years ago I would slap a brick of cream cheese on a platter, toss my homemade cocktail...
Author: Chef PotPie